Publicaciones

Physicochemical, Rheological, and Structural Changes in Corn Tortilla Chips Partially Substituted by Soy and Opuntia Flour Dehydrated by Infrared Radiation

Physicochemical, Rheological, and Structural Changes in Corn Tortilla Chips Partially Substituted by Soy and Opuntia Flour Dehydrated by Infrared Radiation

Adsorptive potential of two natural enterosorbents for removing aflatoxin B1 under simulated gastric and small intestinal conditions

Adsorptive potential of two natural enterosorbents for removing aflatoxin B1 under simulated gastric and small intestinal conditions

A green approach modifications of TiO2 thin films for UV photophysical applications

A green approach modifications of TiO2 thin films for UV photophysical applications

Dielectric function from ellipsometry measurements of niobium films

Dielectric function from ellipsometry measurements of niobium films

Tunable formation of cold atomic clouds via dynamic detuning in the launch of 133Cs atoms

Tunable formation of cold atomic clouds via dynamic detuning in the launch of 133Cs atoms

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Secretaría de Educación Pública (SEP)
Secretaría de Ciencia, Humanidades, Tecnología e Innovación (SECIHTI)
Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Cinvestav)

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